Daily menu
Starter · main · drink · bread · dessert
01On the blackboard
A starter and a main course of your choice
Starters
- Scrambled eggs with wild mushrooms
- Tulipán salad
- Red beans
- Leeks in vinaigrette
Main courses
- Lamb chops
- Biscay-style salt cod
- Oxtail
- Pork loin with potatoes
Includes
- Drink
- Bread
- Dessert
Call 945 09 78 56 to ask about the price of the menu and which days it is served.
02To go with it
A local wine or a beer
Our cellar has Rioja Alavesa reds, txakolis from Álava and Gipuzkoa and a sparkling wine or two for a toast.
